Lait et produits laitiers — Détermination de la teneur en azote — Méthode pratique par combustion selon le principe de Dumas
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Reference:
ISO 14891:2002
Publication Year:
2002
L'ISO 14891|FIL 185 spécifie une méthode pratique pour la détermination de la teneur en azote total du lait et des produits laitiers.
63 500 F CFA
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