Qualité de l'eau — Détermination de l'effet inhibiteur d'échantillons d'eau sur la luminescence de Vibrio fischeri (Essai de bactéries luminescentes) — Partie 1: Méthode utilisant des bactéries fraîchement préparées — Amendement 1
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Reference:
ISO 11348-1:2007/Amd 1:2018
Publication Year:
2018
11 500 F CFA
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