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Fruits and derived products

Y compris noix

Apples — Cold storage

Reference: 
ISO 1212:1995
Publication Year: 
1995
36 500 F CFA

Pommes — Entreposage réfrigéré

Reference: 
ISO 1212:1995
Publication Year: 
1995
36 500 F CFA

Fruits — Nomenclature — First list

Reference: 
ISO 1990-1:1982
Publication Year: 
1982
36 500 F CFA

Fruits — Nomenclature — Première liste

Reference: 
ISO 1990-1:1982
Publication Year: 
1982
36 500 F CFA

Table grapes — Guide to cold storage

Reference: 
ISO 2168:1974
Publication Year: 
1974
24 000 F CFA

Avocados — Guide for storage and transport

Reference: 
ISO 2295:1974
Publication Year: 
1974
24 000 F CFA

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