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Fruits and derived products

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Citrus fruits — Guidelines for storage

Reference: 
ISO 3631:2019
Publication Year: 
2019
Domain: 
Fruits et produits dérivés
54 500 F CFA

Agrumes — Lignes directrices pour l'entreposage

Reference: 
ISO 3631:2019
Publication Year: 
2019
Domain: 
Fruits et produits dérivés
54 500 F CFA

Dried barberry — Specification and test methods

Reference: 
ISO 24090:2021
Publication Year: 
2021
Domain: 
Fruits et produits dérivés
24 000 F CFA

Apricots — Guide to cold storage

Reference: 
ISO 2826:1974
Publication Year: 
1974
Domain: 
Fruits et produits dérivés
24 000 F CFA

Abricots — Guide pour l'entreposage réfrigéré

Reference: 
ISO 2826:1974
Publication Year: 
1974
Domain: 
Fruits et produits dérivés
24 000 F CFA

Titre manque

Reference: 
ISO 6900:2025
Publication Year: 
2025
Domain: 
Fruits et produits dérivés
54 500 F CFA

Green bananas — Ripening conditions

Reference: 
ISO 3959:1977
Publication Year: 
1977
Domain: 
Fruits et produits dérivés
24 000 F CFA

Bananes vertes — Conditions de maturation

Reference: 
ISO 3959:1977
Publication Year: 
1977
Domain: 
Fruits et produits dérivés
24 000 F CFA

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