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Fruits and derived products

Y compris noix

Cornelian cherry — Specification and test methods

Reference: 
ISO 20984:2020
Publication Year: 
2020
20 500 F CFA

Melons — Cold storage and refrigerated transport

Reference: 
ISO 9833:1993
Publication Year: 
1993
20 500 F CFA

Pears — Cold storage

Reference: 
ISO 1134:1993
Publication Year: 
1993
31 000 F CFA

Dried rosehips — Specification and test methods

Reference: 
ISO 23391:2006
Publication Year: 
2006
31 000 F CFA

Dried oleaster — Specification and test methods

Reference: 
ISO 23394:2006
Publication Year: 
2006
31 000 F CFA

Dried apples — Specification and test methods

Reference: 
ISO 7701:1994
Publication Year: 
1994
31 000 F CFA

Peaches — Guide to cold storage

Reference: 
ISO 873:1980
Publication Year: 
1980
20 500 F CFA

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